![]() This perfectly sized hand-crafted ceramic bowl is essential for making authentic Matcha tea in the traditional Japanese style. This Jade Leaf Matcha Ceremony set is another excellent option for those just getting started since it includes everything from a ceramic bowl (Chawan) to a bamboo spoon and whisk. This is the ultimate matcha whisk kit for those looking for a high-quality traditional experience. We preferred Tenzo Matcha over other whisks because, in addition to looking great, it offers an excellent compromise when preparing various types of tea. Hence, a hundred prongs are ideal for brewing both Usucha (thin tea) and Koicha (thick tea). Multi-pronged whisks are more adaptable than ones with less. If you know someone passionate about matcha tea or if you wish to brew matcha anciently, this set is the best option. This step is essential for producing a matcha tea that is both delicate and flavorful. ![]() The term "Usucha" refers to a kind of thin tea, and this whisk, with its one hundred prongs and beautiful bamboo handle, was designed just for the task. All of Encha Matcha's bamboos are sustainably harvested and never exposed to chemicals or pesticides. It is ideally at home in a traditional Japanese tea ceremony rather than in your modern house. The scoop can simply be wiped with tissue paper.Elegant and refined, the Tenzo's Handmade Bamboo Matcha Whisk looks like it was made no later than the 16th century. It is also best to avoid direct sunlight. It is usually best not to keep it in a plastic case (unless when you carry it) as it should be stored in a well-ventilated area. More for your own safety, remove any broken parts before whisking. After rinsing stand it on its base so the tines are sticking up in the air (or return it to its holder, if you have one.)īe sure to inspect your whisk before each use for broken tines. ![]() Please note that it is recommended to be washed with lukewarm water, never with washing up liquid. To clean the whisk fill a bowl half-full of clean water and rotate the whisk. The whisk should be cleaned and dried after each use. This high quality whisk with 100 tines will create a deliciously smooth and frothy matcha. There are differences in their style according to the type of bamboo they are made from, the shape of the tines, the number of tines, the thickness of the bamboo, the length of the bamboo and the colour of the thread that is woven around the bottom of the tines. ![]() They are carved from a single piece of bamboo. Tea Whisk - Chasen (茶筅) are bamboo whisks used to mix the matcha powdered tea with hot water. Usually made of a narrow, thin piece of bamboo, although historically there were also made of wood or ivory and intricately carved. Tea Scoop - Chashaku (茶杓), a tea scoop or tea spoon, is used to transfer the powdered tea from the tea container (chaki) to the tea bowl (chawan). You may not have half a day to spare for the formal tea ceremony but with this authentic and elegant tea set you can experience the essence of the art of the tea ceremony at home. All the procedures and movements are standardised, each with its own meaning and unique place in the ceremony. ![]() The Japanese tea ceremony is not just about the drinking of tea, it is a traditional art which includes philosophy, spirituality, behaviour and materialistic elements which has had a huge influence on Japanese culture. ![]()
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